Ginger Salad Dressing Recipe

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Ginger Salad Dressing
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Ingredients:

Directions:

  1. Combine all ingredients in a food processor or blender, or whisk until they reach a desired consistency.
  2. A serving is approximately 1/4°C.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 126.31 Kcal (529 kJ)
Calories from fat 98.6 Kcal
% Daily Value*
Total Fat 10.96g 17%
Sodium 758.62mg 32%
Potassium 105.27mg 2%
Total Carbs 4.03g 1%
Sugars 0.31g 1%
Dietary Fiber 0.37g 1%
Protein 3.04g 6%
Vitamin C 0.5mg 1%
Iron 0.7mg 4%
Calcium 11.4mg 1%
Amount Per 100 g
Calories 207.83 Kcal (870 kJ)
Calories from fat 162.23 Kcal
% Daily Value*
Total Fat 18.03g 17%
Sodium 1248.24mg 32%
Potassium 173.22mg 2%
Total Carbs 6.62g 1%
Sugars 0.5g 1%
Dietary Fiber 0.61g 1%
Protein 5.01g 6%
Vitamin C 0.9mg 1%
Iron 1.2mg 4%
Calcium 18.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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