Black and White Fudge Recipe

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Black and White Fudge
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Ingredients:

Directions:

  1. Butter an 8-inch square pan.
  2. Lightly dust work surface with powdered sugar. Fold marzipan in half and press into a flat square. Roll into a 9” x 9” square. Using the bottom of the pan as a template, cut out square of marzipan to match pan dimensions. (Don't worry if it's not perfect.) Set aside.
  3. In a double boiler (or in a bowl over a pan of barely simmering water) combine white chocolate chips, 1/2 cup condensed milk and 3 tablespoons butter.
  4. Stir until chips are melted and mixture is well blended. Pour into pan. Immediately top with the marzipan square, lightly pressing into chocolate.
  5. In the same double boiler (or in a bowl over a pan of barely simmering water) combine semisweet chocolate chips, remaining can of condensed milk and 3 tablespoons butter.
  6. Stir until chips are melted and mixture is well blended. Spread over marzipan layer. Cover and refrigerate 3 hours. (As a side note, I think it's great to make yourself a cup of hot tea with the boiling water from the double boiler, instead of just dumping it.).
  7. Just before serving, cut into 1 inch squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1278.13 Kcal (5351 kJ)
Calories from fat 637.49 Kcal
% Daily Value*
Total Fat 70.83g 109%
Cholesterol 79.53mg 27%
Sodium 304.36mg 13%
Potassium 652.05mg 14%
Total Carbs 156.07g 52%
Sugars 102.79g 411%
Dietary Fiber 6.62g 26%
Protein 17.35g 35%
Vitamin C 3mg 5%
Vitamin A 0.2mg 7%
Iron 3mg 16%
Calcium 396.7mg 40%
Amount Per 100 g
Calories 443.12 Kcal (1855 kJ)
Calories from fat 221.02 Kcal
% Daily Value*
Total Fat 24.56g 109%
Cholesterol 27.57mg 27%
Sodium 105.52mg 13%
Potassium 226.06mg 14%
Total Carbs 54.11g 52%
Sugars 35.64g 411%
Dietary Fiber 2.3g 26%
Protein 6.01g 35%
Vitamin C 1mg 5%
Vitamin A 0.1mg 7%
Iron 1mg 16%
Calcium 137.5mg 40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30.7
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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