Red and White Fudge Recipe

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Red and White Fudge
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Ingredients:

  • 1/2 cup confectioners' sugar
  • 1 (3 oz) package cream cheese
  • 1 (16 oz) package vanilla frosting
  • 1 tsp orange zest

Directions:

  1. Line a 9x9 inch pan with aluminum foil and spray lightly with non-stick coating. Melt chips in microwave, stir until smooth.
  2. In a mixing bowl, combine confectioners' sugar, cream cheese and frosting; blend well. Stir in melted chips, walnuts, cranberries and orange peel. Stir well and spread mixture into the prepared pan. Refrigerate 1 hour or until firm. Cut into 1 inch squares before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 256.41 Kcal (1074 kJ)
Calories from fat 112.99 Kcal
% Daily Value*
Total Fat 12.55g 19%
Cholesterol 3.12mg 1%
Sodium 104.42mg 4%
Potassium 104.52mg 2%
Total Carbs 35g 12%
Sugars 11.37g 45%
Dietary Fiber 0.78g 3%
Protein 3.27g 7%
Vitamin C 0.3mg 1%
Iron 0.9mg 5%
Calcium 21.2mg 2%
Amount Per 100 g
Calories 466.11 Kcal (1952 kJ)
Calories from fat 205.4 Kcal
% Daily Value*
Total Fat 22.82g 19%
Cholesterol 5.67mg 1%
Sodium 189.82mg 4%
Potassium 190mg 2%
Total Carbs 63.62g 12%
Sugars 20.66g 45%
Dietary Fiber 1.41g 3%
Protein 5.94g 7%
Vitamin C 0.6mg 1%
Iron 1.6mg 5%
Calcium 38.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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