German Style Green Beans Recipe

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Ingredients:

Serving

4 slices bacon, diced
1/3 cup chopped onion
2 tbsp sugar
1 tbsp flour
3 tbsp vinegar
16 oz can green beans, (drained ) reserving 1/3 cup liquid

Directions:

Preparation:
In medium frying pan, cook bacon with onions until bacon is crisp, drain.
Stir in sugar, flour, vinegar and reserved liquid until smooth, heat until thickened, stirring constantly, Add beans and heat through.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	182.76 Kcal (765 kJ)
Calories from fat	105.13 Kcal
		% Daily Value*
Total Fat	11.68g	18%
Cholesterol	18.48mg	6%
Sodium	517.33mg	22%
Potassium	199.81mg	4%
Total Carbs	12.34g	4%
Sugars	5.58g	22%
Dietary Fiber	3.93g	16%
Protein	5.2g	10%
Vitamin C	4.3mg	7%
Iron	1.3mg	7%
Calcium	55.2mg	6%

Amount Per 100 g
Calories	105.35 Kcal (441 kJ)
Calories from fat	60.6 Kcal
		% Daily Value*
Total Fat	6.73g	18%
Cholesterol	10.65mg	6%
Sodium	298.21mg	22%
Potassium	115.18mg	4%
Total Carbs	7.11g	4%
Sugars	3.22g	22%
Dietary Fiber	2.26g	16%
Protein	3g	10%
Vitamin C	2.5mg	7%
Iron	0.7mg	7%
Calcium	31.8mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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