Directions:
- Preheat your oven to 425 degrees. Melt butter in preheating oven in a 9 pie pan. Beat together the rest of the ingredients. Batter can be slightly lumpy. Pour over the melted butter in the pie pan. Bake for 15 minutes or until puffed up and golden! Sprinkle with powdered sugar and lemon juice (optional).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 140.72 Kcal (589 kJ) | ||
| Calories from fat | 70.77 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.86g | 12% | |
|---|---|---|---|
| Cholesterol | 65.15mg | 22% | |
| Sodium | 307.93mg | 13% | |
| Potassium | 77.67mg | 2% | |
| Total Carbs | 13.59g | 5% | |
| Sugars | 1.02g | 4% | |
| Dietary Fiber | 1.38g | 6% | |
| Protein | 4.14g | 8% | |
| Iron | 1.1mg | 6% | |
| Calcium | 71.1mg | 7% | |
| Amount Per 100 g | |||
| Calories | 236.37 Kcal (990 kJ) | ||
| Calories from fat | 118.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.21g | 12% | |
|---|---|---|---|
| Cholesterol | 109.43mg | 22% | |
| Sodium | 517.24mg | 13% | |
| Potassium | 130.47mg | 2% | |
| Total Carbs | 22.83g | 5% | |
| Sugars | 1.71g | 4% | |
| Dietary Fiber | 2.32g | 6% | |
| Protein | 6.96g | 8% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.8mg | 6% | |
| Calcium | 119.5mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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