German Coleslaw Recipe

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German Coleslaw
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Ingredients:

Directions:

  1. Boil sauce ingredients 5 minutes in pot.
  2. Pour over vegetables.
  3. Chill.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 180.87 Kcal (757 kJ)
Calories from fat 99 Kcal
% Daily Value*
Total Fat 11g 17%
Sodium 255.25mg 11%
Potassium 217.13mg 5%
Total Carbs 19.81g 7%
Sugars 15.47g 62%
Dietary Fiber 3.41g 14%
Protein 1.27g 3%
Vitamin C 44.3mg 74%
Vitamin A 0.1mg 2%
Iron 0.2mg 1%
Calcium 50.8mg 5%
Amount Per 100 g
Calories 107.98 Kcal (452 kJ)
Calories from fat 59.1 Kcal
% Daily Value*
Total Fat 6.57g 17%
Sodium 152.39mg 11%
Potassium 129.63mg 5%
Total Carbs 11.83g 7%
Sugars 9.24g 62%
Dietary Fiber 2.04g 14%
Protein 0.76g 3%
Vitamin C 26.5mg 74%
Iron 0.1mg 1%
Calcium 30.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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