Garlicky Caesar Potatoes Recipe

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Garlicky Caesar Potatoes
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Ingredients:

  • 2 lbs small red potatoes
  • 1 cup renee's garlic lovers caesar salad dressing

Directions:

  1. Boil potatoes whole with skins on until tender.
  2. Drain and cut each potato in half.
  3. Mix dressing and cheese and toss with potatoes until coated.
  4. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 101.49 Kcal (425 kJ)
Calories from fat 16.31 Kcal
% Daily Value*
Total Fat 1.81g 3%
Cholesterol 5.5mg 2%
Sodium 114.73mg 5%
Potassium 492.39mg 10%
Total Carbs 17.29g 6%
Sugars 1.13g 5%
Dietary Fiber 2.13g 9%
Protein 4.51g 9%
Vitamin C 9.6mg 16%
Iron 1.1mg 6%
Calcium 80mg 8%
Amount Per 100 g
Calories 90.01 Kcal (377 kJ)
Calories from fat 14.47 Kcal
% Daily Value*
Total Fat 1.61g 3%
Cholesterol 4.88mg 2%
Sodium 101.76mg 5%
Potassium 436.71mg 10%
Total Carbs 15.33g 6%
Sugars 1g 5%
Dietary Fiber 1.89g 9%
Protein 4g 9%
Vitamin C 8.5mg 16%
Iron 1mg 6%
Calcium 70.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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