Garlic Mozzarella Rolls Recipe

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Garlic Mozzarella Rolls
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Ingredients:

Directions:

  1. Flatten each dinner roll into a 4-inch circle and place a cheese cube in the middle.
  2. Bring the edges together and pinch firmly to seal completely.
  3. Place seam side down on a sprayed baking sheet.
  4. Cover with sprayed plastic wrap and let rise until double in size.
  5. In a bowl, combine garlic salt, Italian seasoning and oregano until well combined.
  6. Remove plastic wrap from rolls and brush each one with butter, olive oil, or beaten egg.
  7. Sprinkle with seasoning mixture.
  8. Bake at 350°F 15-20 minutes or until golden brown.
  9. Remove from oven and serve hot with warm marinara sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 152.24 Kcal (637 kJ)
Calories from fat 21.64 Kcal
% Daily Value*
Total Fat 2.4g 4%
Cholesterol 8.08mg 3%
Sodium 380.62mg 16%
Potassium 25.3mg 1%
Total Carbs 21.78g 7%
Sugars 4.23g 17%
Dietary Fiber 1.3g 5%
Protein 10.47g 21%
Iron 0.8mg 5%
Calcium 235.6mg 24%
Amount Per 100 g
Calories 221.05 Kcal (925 kJ)
Calories from fat 31.41 Kcal
% Daily Value*
Total Fat 3.49g 4%
Cholesterol 11.74mg 3%
Sodium 552.64mg 16%
Potassium 36.74mg 1%
Total Carbs 31.62g 7%
Sugars 6.14g 17%
Dietary Fiber 1.88g 5%
Protein 15.2g 21%
Iron 1.2mg 5%
Calcium 342mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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