Garlic Cheese Flatbread Recipe

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Ingredients:

Serving

Directions:

Press dough onto greased 15x10x1 baking pan.In small bowl,combine butter,basil and garlic;drizzle over dough. Sprinkle with cheeses
Bake 400 ,10 to 12 mins or till crisp. Cut in squares. Serve warm.
Good also with mozzarella cheese instead of cheddar.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	111.55 Kcal (467 kJ)
Calories from fat	86.51 Kcal
		% Daily Value*
Total Fat	9.61g	15%
Cholesterol	30.31mg	10%
Sodium	177.48mg	7%
Potassium	23.5mg	1%
Total Carbs	0.83g	0%
Sugars	0.2g	1%
Dietary Fiber	0.02g	0%
Protein	5.62g	11%
Vitamin C	0.3mg	1%
Iron	0.2mg	1%
Calcium	176.1mg	18%

Amount Per 100 g
Calories	442.22 Kcal (1851 kJ)
Calories from fat	342.95 Kcal
		% Daily Value*
Total Fat	38.11g	15%
Cholesterol	120.15mg	10%
Sodium	703.57mg	7%
Potassium	93.17mg	1%
Total Carbs	3.27g	0%
Sugars	0.8g	1%
Dietary Fiber	0.1g	0%
Protein	22.29g	11%
Vitamin C	1.4mg	1%
Vitamin A	0.2mg	2%
Iron	0.9mg	1%
Calcium	698.2mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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