Garlic Cheese Biscuits (Paula Deen) Recipe

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Garlic Cheese Biscuits (Paula Deen)
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  1. Preheat the oven to 400 degrees F. Line a baking sheet with parchment paper.
  2. Combine the biscuit mix and cheese in a small bowl. Add the water and stir just until combined. The dough will be slightly moist. Drop the dough by tablespoonfuls onto the prepared baking sheet. Bake for about 10 minutes, until the biscuits are firm and beginning to brown.
  3. While the biscuits are baking, make the garlic butter. In a small bowl, combine the butter, garlic powder, salt, and parsley flakes. Mix well. As soon as you bring the biscuits from the oven, brush them with the garlic butter using a pastry brush.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 126.03 Kcal (528 kJ)
Calories from fat 80.49 Kcal
% Daily Value*
Total Fat 8.94g 14%
Cholesterol 21.51mg 7%
Sodium 321.6mg 13%
Potassium 22.43mg 0%
Total Carbs 8.12g 3%
Sugars 1.5g 6%
Dietary Fiber 0.26g 1%
Protein 3.03g 6%
Iron 0.4mg 2%
Calcium 59.8mg 6%
Amount Per 100 g
Calories 339.38 Kcal (1421 kJ)
Calories from fat 216.73 Kcal
% Daily Value*
Total Fat 24.08g 14%
Cholesterol 57.93mg 7%
Sodium 866mg 13%
Potassium 60.4mg 0%
Total Carbs 21.87g 3%
Sugars 4.04g 6%
Dietary Fiber 0.69g 1%
Protein 8.16g 6%
Vitamin A 0.1mg 2%
Iron 1mg 2%
Calcium 161.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
  • 3

Good Points

  • saturated fat free

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