Game Day Dip Recipe

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Game Day Dip
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Ingredients
8
Count
Nutrition
59
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. Combine mayonnaise and sour cream.
  2. Add parsley,beaumonde,and dill.
  3. Chop the corn beef and onion very small and add to the mixture.
  4. Scoop the center out of one of the loaves of bread and reserve. Make sure the hole is big enough to hold the dip.
  5. Slice the reserved bread and the other loaf of bread into three or four inch cubes.
  6. Place cubes around the bread bowl and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 58.6 Kcal (245 kJ)
Calories from fat 33.99 Kcal
% Daily Value*
Total Fat 3.78g 6%
Cholesterol 14.92mg 5%
Sodium 274.41mg 11%
Potassium 93.84mg 2%
Total Carbs 2.64g 1%
Sugars 0.4g 2%
Dietary Fiber 0.26g 1%
Protein 3.76g 8%
Vitamin C 1.8mg 3%
Iron 0.4mg 2%
Calcium 49.7mg 5%
Amount Per 100 g
Calories 121.69 Kcal (509 kJ)
Calories from fat 70.58 Kcal
% Daily Value*
Total Fat 7.84g 6%
Cholesterol 30.98mg 5%
Sodium 569.81mg 11%
Potassium 194.86mg 2%
Total Carbs 5.49g 1%
Sugars 0.84g 2%
Dietary Fiber 0.54g 1%
Protein 7.82g 8%
Vitamin C 3.7mg 3%
Iron 0.8mg 2%
Calcium 103.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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