Full English Breakfast Recipe

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Full English Breakfast
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Ingredients:

  • 8 oz sausage
  • 2 slices bacon
  • 2 tbsp oil
  • 2 eggs
  • 2 slices bread

Directions:

  1. Cook sausages under grill for 10 to 12 minutes, turning occasionally, until brown.
  2. Slice tomatoes in half and place on grill pan together with bacon rashers to cook for 5 minutes with sausages.
  3. While sausages are cooking, using a non-stick frying pan, heat oil and cook eggs for 1 or 2 minutes according to preference.
  4. Remove eggs and replace with slices of white bread.
  5. Fry until bread is lightly browned on both sides, adding more oil if required.
  6. Serve fried bread with the eggs, sausages, bacon, and tomatoes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 807.49 Kcal (3381 kJ)
Calories from fat 625.05 Kcal
% Daily Value*
Total Fat 69.45g 107%
Cholesterol 318.24mg 106%
Sodium 1155.9mg 48%
Potassium 341.75mg 7%
Total Carbs 16.65g 6%
Sugars 4.39g 18%
Dietary Fiber 3.14g 13%
Protein 30.07g 60%
Vitamin C 8.7mg 14%
Iron 9.1mg 50%
Calcium 230.6mg 23%
Amount Per 100 g
Calories 279.41 Kcal (1170 kJ)
Calories from fat 216.28 Kcal
% Daily Value*
Total Fat 24.03g 107%
Cholesterol 110.12mg 106%
Sodium 399.97mg 48%
Potassium 118.25mg 7%
Total Carbs 5.76g 6%
Sugars 1.52g 18%
Dietary Fiber 1.09g 13%
Protein 10.4g 60%
Vitamin C 3mg 14%
Iron 3.1mg 50%
Calcium 79.8mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.3
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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