Directions:
- Thoroughly mix condensed milk, treacle and rolled oats in top of double boiler.
- Allow to thicken over boiling water for 10 minutes, stirring frequently.
- Allow to cool.
- When cool, add nuts and raisins, then drop in spoonfuls onto buttered baking sheet. Bake for 15 minutes at 180 C (356 F) and remove from pan immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 755.52 Kcal (3163 kJ) | ||
| Calories from fat | 232.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.87g | 40% | |
|---|---|---|---|
| Sodium | 377.22mg | 16% | |
| Potassium | 642.18mg | 14% | |
| Total Carbs | 126.5g | 42% | |
| Sugars | 55.54g | 222% | |
| Dietary Fiber | 9.08g | 36% | |
| Protein | 13.15g | 26% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 5.3mg | 29% | |
| Calcium | 70mg | 7% | |
| Amount Per 100 g | |||
| Calories | 420.61 Kcal (1761 kJ) | ||
| Calories from fat | 129.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.41g | 40% | |
|---|---|---|---|
| Sodium | 210mg | 16% | |
| Potassium | 357.51mg | 14% | |
| Total Carbs | 70.42g | 42% | |
| Sugars | 30.92g | 222% | |
| Dietary Fiber | 5.06g | 36% | |
| Protein | 7.32g | 26% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 2.9mg | 29% | |
| Calcium | 39mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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