Directions:
- Mix dry ingredients together in large bowl.
- Fold the oil, egg, and vanilla into the dry ingredients. The dough is thick and sticky so you will need to use your hands to mix it thoroughly.
- Drop cookies by spoonful, 2 inches apart on a lightly greased cookie sheet (I grease my cookie sheets with non-cholesterol cooking spray).
- Bake at 350 degrees for 11 to 13 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 545.81 Kcal (2285 kJ) | ||
| Calories from fat | 250.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.88g | 43% | |
|---|---|---|---|
| Sodium | 356.52mg | 15% | |
| Potassium | 369.48mg | 8% | |
| Total Carbs | 71.48g | 24% | |
| Sugars | 31.06g | 124% | |
| Dietary Fiber | 4.7g | 19% | |
| Protein | 8g | 16% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 2.4mg | 13% | |
| Calcium | 65.6mg | 7% | |
| Amount Per 100 g | |||
| Calories | 417.48 Kcal (1748 kJ) | ||
| Calories from fat | 191.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.32g | 43% | |
|---|---|---|---|
| Sodium | 272.7mg | 15% | |
| Potassium | 282.61mg | 8% | |
| Total Carbs | 54.67g | 24% | |
| Sugars | 23.76g | 124% | |
| Dietary Fiber | 3.6g | 19% | |
| Protein | 6.12g | 16% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.8mg | 13% | |
| Calcium | 50.2mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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