Directions:
- Preheat oven to 350 degrees.
- Prepare fruit and nuts by quartering cherries and chopping dates, pineapples, and nuts about the same size; set aside.
- In small bowl combine flour, salt, baking soda, and cinnamon; set aside.
- In large mixing bowl, cream butter and sugar until fluffy.
- Add eggs and beat well.
- Add flour mixture and mix only until combined.
- Stir in vanilla and fruit and nuts.
- Place spoonfuls of dough onto cookie sheets and bake about 10 to 12 minutes or until golden brown- do not overcook.
- After cooling on cookie sheet for 2 minutes transfer to wire rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1342.07 Kcal (5619 kJ) | ||
| Calories from fat | 907.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 100.79g | 155% | |
|---|---|---|---|
| Cholesterol | 136.91mg | 46% | |
| Sodium | 182.93mg | 8% | |
| Potassium | 483.59mg | 10% | |
| Total Carbs | 100.92g | 34% | |
| Sugars | 46.83g | 187% | |
| Dietary Fiber | 10.62g | 42% | |
| Protein | 19.93g | 40% | |
| Vitamin C | 9.4mg | 16% | |
| Vitamin A | 3.8mg | 125% | |
| Iron | 4.3mg | 24% | |
| Calcium | 154.7mg | 15% | |
| Amount Per 100 g | |||
| Calories | 585.36 Kcal (2451 kJ) | ||
| Calories from fat | 395.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 43.96g | 155% | |
|---|---|---|---|
| Cholesterol | 59.72mg | 46% | |
| Sodium | 79.79mg | 8% | |
| Potassium | 210.93mg | 10% | |
| Total Carbs | 44.02g | 34% | |
| Sugars | 20.43g | 187% | |
| Dietary Fiber | 4.63g | 42% | |
| Protein | 8.69g | 40% | |
| Vitamin C | 4.1mg | 16% | |
| Vitamin A | 1.6mg | 125% | |
| Iron | 1.9mg | 24% | |
| Calcium | 67.5mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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