Fruit Parfait Recipe

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Fruit Parfait
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Ingredients:

Directions:

  1. In a tall plastic cup, layer yogurt, chopped fruit, cereal, and oranges.
  2. Repeat layers.
  3. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 706.99 Kcal (2960 kJ)
Calories from fat 72.28 Kcal
% Daily Value*
Total Fat 8.03g 12%
Cholesterol 2.76mg 1%
Sodium 1194.64mg 50%
Potassium 868.75mg 18%
Total Carbs 161.1g 54%
Sugars 47.39g 190%
Dietary Fiber 18.45g 74%
Protein 16.09g 32%
Vitamin C 456.1mg 760%
Iron 88.7mg 493%
Calcium 5950mg 595%
Amount Per 100 g
Calories 198.71 Kcal (832 kJ)
Calories from fat 20.32 Kcal
% Daily Value*
Total Fat 2.26g 12%
Cholesterol 0.78mg 1%
Sodium 335.76mg 50%
Potassium 244.17mg 18%
Total Carbs 45.28g 54%
Sugars 13.32g 190%
Dietary Fiber 5.19g 74%
Protein 4.52g 32%
Vitamin C 128.2mg 760%
Iron 24.9mg 493%
Calcium 1672.3mg 595%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14
    Points
  • 20
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium

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