Fruit Drop Candies Recipe

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Fruit Drop Candies
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Ingredients:

Directions:

  1. In a microwave-safe bowl, melt the white chocolate; stir until smooth. Stir in the fruit and almonds until well coated.
  2. Drop by tablespoonfuls into 16 mounds onto a waxed paper-lined pan. Chill until set. Yield: 16 pieces.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 261.91 Kcal (1097 kJ)
Calories from fat 226.94 Kcal
% Daily Value*
Total Fat 25.22g 39%
Sodium 21.14mg 1%
Potassium 573.21mg 12%
Total Carbs 20.11g 7%
Sugars 0.45g 2%
Dietary Fiber 8.56g 34%
Protein 7.01g 14%
Vitamin C 19.8mg 33%
Iron 2mg 11%
Calcium 81.5mg 8%
Amount Per 100 g
Calories 475.07 Kcal (1989 kJ)
Calories from fat 411.63 Kcal
% Daily Value*
Total Fat 45.74g 39%
Sodium 38.35mg 1%
Potassium 1039.72mg 12%
Total Carbs 36.48g 7%
Sugars 0.82g 2%
Dietary Fiber 15.53g 34%
Protein 12.71g 14%
Vitamin C 36mg 33%
Iron 3.6mg 11%
Calcium 147.7mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

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