Chocolate Almond Bar Recipe

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Chocolate Almond Bar
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Ingredients:

Directions:

  1. Melt the chocolate and butter in the microwave on MEDIUM power.
  2. Blend well.
  3. Stir in the remaining ingredients.
  4. Spread to about a 1/4-inch thick rectangle on a foil-lined pan.
  5. Freeze 2 hours or more.
  6. Remove from the foil and cut into 40-48 tiny pieces. Keep and eat frozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 16.46 Kcal (69 kJ)
Calories from fat 14.15 Kcal
% Daily Value*
Total Fat 1.57g 2%
Cholesterol 1.31mg 0%
Sodium 0.72mg 0%
Potassium 15.43mg 0%
Total Carbs 0.48g 0%
Sugars 0.09g 0%
Dietary Fiber 0.23g 1%
Protein 0.42g 1%
Iron 0.1mg 0%
Calcium 5mg 0%
Amount Per 100 g
Calories 577.64 Kcal (2418 kJ)
Calories from fat 496.77 Kcal
% Daily Value*
Total Fat 55.2g 2%
Cholesterol 46.01mg 0%
Sodium 25.25mg 0%
Potassium 541.6mg 0%
Total Carbs 16.99g 0%
Sugars 3.22g 0%
Dietary Fiber 8.1g 1%
Protein 14.65g 1%
Vitamin A 0.2mg 0%
Iron 2.3mg 0%
Calcium 174.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • high fiber

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