Directions:
- Beat eggs and sugar together well.
- Add fruit and juice.
- Stir to combine.
- Stir in flour, baking soda, salt and vanilla. Spread in gresed 9x13 inch pan.
- Sprinkle walnuts and brown sugar over batter in pan. Bake in 350 degree oven for 30-40 minutes or until set.
- Glaze: Bring all 5 ingredients to a boil in a saucepan while stirring.
- Pour over warm bars.
- Cool.
- Cuts into 54 squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 95.94 Kcal (402 kJ) | ||
| Calories from fat | 29.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.31g | 5% | |
|---|---|---|---|
| Cholesterol | 11.43mg | 4% | |
| Sodium | 73.42mg | 3% | |
| Potassium | 36.55mg | 1% | |
| Total Carbs | 15.71g | 5% | |
| Sugars | 11.4g | 46% | |
| Dietary Fiber | 0.39g | 2% | |
| Protein | 1.37g | 3% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 0.2mg | 1% | |
| Calcium | 10mg | 1% | |
| Amount Per 100 g | |||
| Calories | 309.96 Kcal (1298 kJ) | ||
| Calories from fat | 96.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.68g | 5% | |
|---|---|---|---|
| Cholesterol | 36.93mg | 4% | |
| Sodium | 237.2mg | 3% | |
| Potassium | 118.1mg | 1% | |
| Total Carbs | 50.75g | 5% | |
| Sugars | 36.83g | 46% | |
| Dietary Fiber | 1.27g | 2% | |
| Protein | 4.43g | 3% | |
| Vitamin C | 0.9mg | 0% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 0.7mg | 1% | |
| Calcium | 32.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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