Frozen Strawberry Daiquiri Pie Recipe

Posted by
Rate It!
Frozen Strawberry Daiquiri Pie
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. The pie crust should be cooled at least 30 minutes before ready to use.
  2. Beat the cream cheese when an electric mixer on medium speed until fluffy.
  3. Gradually pour in the milk and continue beating until smooth.
  4. Stir in the daiquiri mix and rum, and the food coloring if you are using.
  5. Fold in the whipped topping.
  6. Pour the filling into the crust and freeze for at least 6 hours, or preferably overnight.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 183.53 Kcal (768 kJ)
Calories from fat 72.78 Kcal
% Daily Value*
Total Fat 8.09g 12%
Cholesterol 5.1mg 2%
Sodium 165.8mg 7%
Potassium 41.21mg 1%
Total Carbs 20.5g 7%
Sugars 11.99g 48%
Dietary Fiber 0.53g 2%
Protein 1.55g 3%
Vitamin C 0.1mg 0%
Iron 0.5mg 3%
Calcium 19mg 2%
Amount Per 100 g
Calories 211.86 Kcal (887 kJ)
Calories from fat 84.01 Kcal
% Daily Value*
Total Fat 9.33g 12%
Cholesterol 5.89mg 2%
Sodium 191.39mg 7%
Potassium 47.57mg 1%
Total Carbs 23.67g 7%
Sugars 13.85g 48%
Dietary Fiber 0.61g 2%
Protein 1.78g 3%
Vitamin C 0.1mg 0%
Iron 0.6mg 3%
Calcium 22mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top