Frozen Peppermint Delight Recipe

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Frozen Peppermint Delight
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Ingredients:

Directions:

  1. In a large bowl, combine cookie crumbs and butter. Press into an ungreased 13-in. x 9-in. dish. Spread ice cream over crust; top with whipped topping. Cover and freeze until solid. May be frozen for up to 2 months.
  2. Just before serving, drizzle with hot fudge topping and sprinkle with peppermint candy. Yield: 12-15 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 857.41 Kcal (3590 kJ)
Calories from fat 525.38 Kcal
% Daily Value*
Total Fat 58.38g 90%
Cholesterol 160.77mg 54%
Sodium 220.08mg 9%
Potassium 7.77mg 0%
Total Carbs 72.27g 24%
Sugars 53.23g 213%
Dietary Fiber 0.26g 1%
Protein 10.83g 22%
Vitamin A 0.1mg 3%
Iron 0.7mg 4%
Calcium 325mg 33%
Amount Per 100 g
Calories 260.14 Kcal (1089 kJ)
Calories from fat 159.4 Kcal
% Daily Value*
Total Fat 17.71g 90%
Cholesterol 48.78mg 54%
Sodium 66.77mg 9%
Potassium 2.36mg 0%
Total Carbs 21.93g 24%
Sugars 16.15g 213%
Dietary Fiber 0.08g 1%
Protein 3.29g 22%
Iron 0.2mg 4%
Calcium 98.6mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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