Frozen Peanut Butter Pie Recipe

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Ingredients:

Serving

1 (8 oz) package cream cheese, softened
3/4 cup chunky peanut butter
1 cup powdered sugar
1/2 cup milk
1 (8 oz) carton frozen extra creamy whipped topping, defrosted
9 inches graham cracker crust

Directions:

In medium size bowl with electric mixer, beat cream cheese on low speed until soft and fluffy.
Mix in peanut butter and sugar until incorporated.
Slowly add milk, beating until well blended.
Fold in Safeway Extra Creamy Whipped Topping.
Spoon into pie crust, mounding the top.
Freeze until firm.
When solid, cover with foil. (Pie may be frozen for several weeks).
Remove from freezer 10 to 15 minutes before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	12661.93 Kcal (53013 kJ)
Calories from fat	5983.38 Kcal
		% Daily Value*
Total Fat	664.82g	1023%
Cholesterol	33.64mg	11%
Sodium	12083.13mg	503%
Potassium	10917.88mg	232%
Total Carbs	1507.94g	503%
Sugars	587.01g	2348%
Dietary Fiber	46.8g	187%
Protein	174.73g	349%
Vitamin A	1.9mg	65%
Iron	84.2mg	468%
Calcium	966.5mg	97%

Amount Per 100 g
Calories	478.98 Kcal (2005 kJ)
Calories from fat	226.34 Kcal
		% Daily Value*
Total Fat	25.15g	1023%
Cholesterol	1.27mg	11%
Sodium	457.09mg	503%
Potassium	413.01mg	232%
Total Carbs	57.04g	503%
Sugars	22.21g	2348%
Dietary Fiber	1.77g	187%
Protein	6.61g	349%
Vitamin A	0.1mg	65%
Iron	3.2mg	468%
Calcium	36.6mg	97%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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