Directions:
- Cook hamburger and chop well.
- Add tomato soup and heat with meat.
- Cook noodles according to package without seasoning packet and add to meat mixture.
- Freeze for twenty-four hours in ice cube trays and then store cubes in ziplock bags.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 104.66 Kcal (438 kJ) | ||
| Calories from fat | 29.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.3g | 5% | |
|---|---|---|---|
| Cholesterol | 6.51mg | 2% | |
| Sodium | 320.12mg | 13% | |
| Potassium | 183.51mg | 4% | |
| Total Carbs | 14.71g | 5% | |
| Sugars | 3.21g | 13% | |
| Dietary Fiber | 0.58g | 2% | |
| Protein | 3.9g | 8% | |
| Vitamin C | 3.1mg | 5% | |
| Iron | 1.1mg | 6% | |
| Calcium | 32.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 207.53 Kcal (869 kJ) | ||
| Calories from fat | 58.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.55g | 5% | |
|---|---|---|---|
| Cholesterol | 12.9mg | 2% | |
| Sodium | 634.79mg | 13% | |
| Potassium | 363.9mg | 4% | |
| Total Carbs | 29.17g | 5% | |
| Sugars | 6.37g | 13% | |
| Dietary Fiber | 1.14g | 2% | |
| Protein | 7.74g | 8% | |
| Vitamin C | 6.1mg | 5% | |
| Iron | 2.2mg | 6% | |
| Calcium | 64.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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