Frosty the Doughman Recipe

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Frosty the Doughman
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Ingredients:

Directions:

  1. Press together and flatten three rolls into a 5-in. x 4-in. oval, two rolls into a 4-in. x 3-in. oval and one and a half rolls into a 3-in. x 2-in. oval. Referring to Fig. 1, arrange ovals in a snowman shape on a greased baking sheet. With a sharp knife, cut a large smile on face and pull apart to allow for rising.
  2. Shape half of a roll into a 4-in. rope; flatten slightly and place above head for hat brim. Flatten one roll into a 2-1/2-in. x 1-1/2-in. rectangle; place above brim. Make a narrow cut 1/2 in. above the brim for a hat band. Divide remaining roll into two pieces (discard one piece or bake separately). Divide remaining piece of dough into thirds. Roll two pieces into 1-1/2-in. x 1-in. ovals for mittens; place on baking sheet. Divide remaining piece in half; roll each strip into a rope and flatten slightly. Place strips under ovals. Cut into the side of each oval at a downward angle toward the center (see Fig. 2a). Tuck the tip under to form a round thumb; spread thumb and mitten apart to allow for rising (see Fib. 2b).
  3. Cover all dough with plastic wrap that has been sprayed with cooking spray. Let rise in a warm place until doubled, about 30 minutes. Reopen mouth with a knife. Brush with egg. Bake snowman at 350° for 20 minutes and mittens for 14 minutes or until golden brown. Cool on a wire rack. Insert pretzel sticks into mittens and position on snowman. Dip bottoms of chocolate kisses in honey and position on face for eyes. Yield: 1 snowman with 2 small mittens.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 705.92 Kcal (2956 kJ)
Calories from fat 49.01 Kcal
% Daily Value*
Total Fat 5.45g 8%
Cholesterol 75.07mg 25%
Sodium 279.93mg 12%
Potassium 1235.97mg 26%
Total Carbs 112.19g 37%
Sugars 70g 280%
Dietary Fiber 8.29g 33%
Protein 56.15g 112%
Vitamin C 297.5mg 496%
Vitamin A 8.8mg 292%
Iron 7.7mg 43%
Calcium 1353.6mg 135%
Amount Per 100 g
Calories 1567.41 Kcal (6562 kJ)
Calories from fat 108.83 Kcal
% Daily Value*
Total Fat 12.09g 8%
Cholesterol 166.69mg 25%
Sodium 621.55mg 12%
Potassium 2744.31mg 26%
Total Carbs 249.1g 37%
Sugars 155.43g 280%
Dietary Fiber 18.4g 33%
Protein 124.68g 112%
Vitamin C 660.6mg 496%
Vitamin A 19.4mg 292%
Iron 17.1mg 43%
Calcium 3005.6mg 135%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.8
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sugar

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