Directions:
- Prepare brownie mix according to package directions. Fold in the sour cream, chocolate chips and walnuts into batter.
- Pour into a greased 13-in. x 9-in. baking pan. Bake at 350° for 30-35 minutes or until a toothpick inserted near the center comes out clean. Cool completely on a wire rack. Frost. Cut into bars. Yield: 2-1/2 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 59.39 Kcal (249 kJ) | ||
| Calories from fat | 32.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.59g | 6% | |
|---|---|---|---|
| Cholesterol | 1.57mg | 1% | |
| Sodium | 20.9mg | 1% | |
| Potassium | 51.21mg | 1% | |
| Total Carbs | 6.54g | 2% | |
| Sugars | 1.05g | 4% | |
| Dietary Fiber | 0.38g | 2% | |
| Protein | 1.29g | 3% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.2mg | 1% | |
| Calcium | 19.1mg | 2% | |
| Amount Per 100 g | |||
| Calories | 292.35 Kcal (1224 kJ) | ||
| Calories from fat | 158.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.66g | 6% | |
|---|---|---|---|
| Cholesterol | 7.73mg | 1% | |
| Sodium | 102.9mg | 1% | |
| Potassium | 252.1mg | 1% | |
| Total Carbs | 32.21g | 2% | |
| Sugars | 5.19g | 4% | |
| Dietary Fiber | 1.88g | 2% | |
| Protein | 6.36g | 3% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 1.1mg | 1% | |
| Calcium | 94mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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