Fried Potatoes With Hoisin Sauce Recipe

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Ingredients:

Serving

4 medium- sized potatoes .
salt
pepper
sugar
1/2 cup of flour
1 tbsp of hoisin sauce
cooking oil for deep frying

Directions:

Wash the potatoes well. Do not peel them.
Slice the potatoes into thin rings.
Season with salt, pepper and sugar.
Toss in flour.
Heat the cooking oil in a pan. Fry the potatoes in batches until golden and crispy. Drain on paper towels.
Pour the Hoisin sauce into a large bowl.
Add the fried potatoes and toss gently to coat each piece well.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1178.8 Kcal (4935 kJ)
Calories from fat	167.58 Kcal
		% Daily Value*
Total Fat	18.62g	29%
Cholesterol	266.83mg	89%
Sodium	642.14mg	27%
Potassium	321.91mg	7%
Total Carbs	33.86g	11%
Sugars	1.44g	6%
Dietary Fiber	9.59g	38%
Protein	116.65g	233%
Vitamin C	6.7mg	11%
Iron	3mg	16%
Calcium	155.4mg	16%

Amount Per 100 g
Calories	486.91 Kcal (2039 kJ)
Calories from fat	69.22 Kcal
		% Daily Value*
Total Fat	7.69g	29%
Cholesterol	110.21mg	89%
Sodium	265.24mg	27%
Potassium	132.97mg	7%
Total Carbs	13.98g	11%
Sugars	0.59g	6%
Dietary Fiber	3.96g	38%
Protein	48.18g	233%
Vitamin C	2.8mg	11%
Iron	1.2mg	16%
Calcium	64.2mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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