Fried Apple Slices Recipe

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Fried Apple Slices
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Ingredients:

Directions:

  1. Melt butter in a large cast-iron skillet. Add half of apple rings; sprinkle with 1 cup sugar. Cover and cook over medium heat 10 minutes or until tender. Transfer apple rings to a warm serving platter, and sprinkle lightly with cinnamon. Repeat procedure with remaining apple rings and sugar. Serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 223.42 Kcal (935 kJ)
Calories from fat 68.95 Kcal
% Daily Value*
Total Fat 7.66g 12%
Cholesterol 20.34mg 7%
Sodium 1.84mg 0%
Potassium 3.07mg 0%
Total Carbs 40g 13%
Sugars 39.2g 157%
Protein 0.09g 0%
Vitamin A 0.1mg 3%
Calcium 2.7mg 0%
Amount Per 100 g
Calories 451.73 Kcal (1891 kJ)
Calories from fat 139.41 Kcal
% Daily Value*
Total Fat 15.49g 12%
Cholesterol 41.12mg 7%
Sodium 3.72mg 0%
Potassium 6.21mg 0%
Total Carbs 80.88g 13%
Sugars 79.26g 157%
Protein 0.19g 0%
Vitamin A 0.2mg 3%
Calcium 5.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free

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