Directions:
- Melt butter in a skillet over medium heat. Cook and stir apples, sugar, cinnamon, vanilla extract, and salt in the melted butter until the apples are tender, about 5 minutes.
- Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).
- Flatten biscuit dough on a flat work surface. Place a portion of apple filling into the middle of each dough portion. Fold dough around the filling and pinch the edges together to seal.
- Fry pies in the hot oil until golden brown, about 10 minutes. Drain on paper towels.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 241.44 Kcal (1011 kJ) | ||
| Calories from fat | 108.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.05g | 19% | |
|---|---|---|---|
| Cholesterol | 12.2mg | 4% | |
| Sodium | 148.37mg | 6% | |
| Potassium | 348.86mg | 7% | |
| Total Carbs | 31.59g | 11% | |
| Sugars | 6.78g | 27% | |
| Dietary Fiber | 3.45g | 14% | |
| Protein | 1.88g | 4% | |
| Vitamin C | 4.2mg | 7% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.8mg | 4% | |
| Calcium | 28.8mg | 3% | |
| Amount Per 100 g | |||
| Calories | 239.16 Kcal (1001 kJ) | ||
| Calories from fat | 107.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.94g | 19% | |
|---|---|---|---|
| Cholesterol | 12.09mg | 4% | |
| Sodium | 146.98mg | 6% | |
| Potassium | 345.57mg | 7% | |
| Total Carbs | 31.3g | 11% | |
| Sugars | 6.72g | 27% | |
| Dietary Fiber | 3.42g | 14% | |
| Protein | 1.86g | 4% | |
| Vitamin C | 4.2mg | 7% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.8mg | 4% | |
| Calcium | 28.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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