Fresh Tomato Basil Pizza Recipe

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Fresh Tomato Basil Pizza
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Ingredients:

Directions:

  1. Preheat oven to 500° with a pizza stone on the bottom rack.
  2. Roll out pizza dough on a floured pizza peel or upside-down large baking sheet. Press garlic slices into surface of dough and season with salt. Slide pizza from peel onto hot pizza stone in oven.
  3. Bake pizza until puffed, blistered, and browned, 10 to 12 minutes. Remove from oven, drizzle liberally with oil, and top with tomatoes and basil. Sprinkle with a pinch of sea salt.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 603.16 Kcal (2525 kJ)
Calories from fat 400.68 Kcal
% Daily Value*
Total Fat 44.52g 68%
Sodium 638.51mg 27%
Potassium 2633.54mg 56%
Total Carbs 46.74g 16%
Sugars 32.85g 131%
Dietary Fiber 11.16g 45%
Protein 11.55g 23%
Vitamin C 156.2mg 260%
Iron 0.3mg 2%
Calcium 131.2mg 13%
Amount Per 100 g
Calories 52.45 Kcal (220 kJ)
Calories from fat 34.84 Kcal
% Daily Value*
Total Fat 3.87g 68%
Sodium 55.53mg 27%
Potassium 229.02mg 56%
Total Carbs 4.06g 16%
Sugars 2.86g 131%
Dietary Fiber 0.97g 45%
Protein 1g 23%
Vitamin C 13.6mg 260%
Calcium 11.4mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium

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