Fresh Salsa Recipe

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Fresh Salsa
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Ingredients:

  • 1 1/2 cups refrigerated prechopped tomato, onion, and bell pepper mix
  • 1/4 tsp ground cumin

Directions:

  1. Combine all ingredients in a medium bowl, stirring gently. Serve immediately, or refrigerate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1.63 Kcal (7 kJ)
Calories from fat 0.18 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 0.29mg 0%
Potassium 8.01mg 0%
Total Carbs 0.45g 0%
Sugars 0.11g 0%
Dietary Fiber 0.01g 0%
Protein 0.02g 0%
Vitamin C 1.6mg 3%
Iron 0.1mg 0%
Calcium 1.6mg 0%
Amount Per 100 g
Calories 30.74 Kcal (129 kJ)
Calories from fat 3.41 Kcal
% Daily Value*
Total Fat 0.38g 0%
Sodium 5.43mg 0%
Potassium 150.92mg 0%
Total Carbs 8.53g 0%
Sugars 1.98g 0%
Dietary Fiber 0.23g 0%
Protein 0.33g 0%
Vitamin C 29.6mg 3%
Iron 1.1mg 0%
Calcium 30mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

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