Fresh Cantaloupe Bread Recipe

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Fresh Cantaloupe Bread
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Ingredients:

  • 2 1/4 cups cubed cantaloupe
  • 1 (.25 oz) package instant yeast
  • 3 1/4 cups bread flour
  • 1/3 cup milk powder
  • 3 tbsp white sugar
  • 1 tsp salt
  • 1/2 tsp paprika
  • 1 egg
  • 1 tbsp orange zest

Directions:

  1. Place 1 1/2 cups cantaloupe cubes in a blender or food processor and puree. Reserve remaining 3/4 cup cantaloupe cubes.
  2. Place yeast, flour, gluten, milk powder, sugar, salt, paprika, egg, butter, orange zest, cantaloupe cubes and cantaloupe puree in the pan of the bread machine. Select White Bread cycle; press Start. This is a soft, sticky dough. If any of it clings to the sides of the pan at the end of the first kneading, you can push it down with a rubber spatula.
  3. Let cool, cut into thin slices and serve toasted with cream cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2532.57 Kcal (10603 kJ)
Calories from fat 539.62 Kcal
% Daily Value*
Total Fat 59.96g 92%
Cholesterol 296.24mg 99%
Sodium 2632.01mg 110%
Potassium 2210.81mg 47%
Total Carbs 403.65g 135%
Sugars 71.55g 286%
Dietary Fiber 14.25g 57%
Protein 97.02g 194%
Vitamin C 159.3mg 266%
Vitamin A 0.4mg 15%
Iron 20.5mg 114%
Calcium 578.7mg 58%
Amount Per 100 g
Calories 243.73 Kcal (1020 kJ)
Calories from fat 51.93 Kcal
% Daily Value*
Total Fat 5.77g 92%
Cholesterol 28.51mg 99%
Sodium 253.3mg 110%
Potassium 212.76mg 47%
Total Carbs 38.85g 135%
Sugars 6.89g 286%
Dietary Fiber 1.37g 57%
Protein 9.34g 194%
Vitamin C 15.3mg 266%
Iron 2mg 114%
Calcium 55.7mg 58%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 54.8
    Points
  • 67
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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