Cream Cheese Bread Recipe

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Cream Cheese Bread
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Ingredients:

  • 160 g water
  • 15 g sugar
  • 3 g salt
  • 20 g butter
  • 2 1/2 g dry yeast

Directions:

  1. 1. Put the ingredients in the bread machine on regular or fast loaf cycle.
  2. 2. Slice and enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 166.62 Kcal (698 kJ)
Calories from fat 46.24 Kcal
% Daily Value*
Total Fat 5.14g 8%
Cholesterol 13.46mg 4%
Sodium 171.54mg 7%
Potassium 60.15mg 1%
Total Carbs 25.54g 9%
Sugars 2.5g 10%
Dietary Fiber 0.71g 3%
Protein 4.6g 9%
Vitamin C 0.1mg 0%
Iron 1.3mg 7%
Calcium 25mg 3%
Amount Per 100 g
Calories 261.11 Kcal (1093 kJ)
Calories from fat 72.46 Kcal
% Daily Value*
Total Fat 8.05g 8%
Cholesterol 21.1mg 4%
Sodium 268.82mg 7%
Potassium 94.26mg 1%
Total Carbs 40.02g 9%
Sugars 3.92g 10%
Dietary Fiber 1.11g 3%
Protein 7.21g 9%
Vitamin C 0.2mg 0%
Iron 2mg 7%
Calcium 39.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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