French Onion Tartlets (Rachael Ray) Recipe

Posted by
Rate It!
French Onion Tartlets (Rachael Ray)
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Heat oven to 350 degrees F.
  2. Spray both sides of bread and press bread into small 12 cup muffin tin. If you do not own a muffin tin, disposable tins are available on the baking aisle of market. Place bread in oven and toast until golden, 7 or 8 minutes. Remove and reserve.
  3. In a skillet, melt butter into oil. Add onions and bay leaf, season with thyme, salt and pepper. Cook onions until caramel colored, 15 to 18 minutes.
  4. Turn broiler on.
  5. Place spoonfuls of cooked onions in toasted bread cups. Discard bay leaf. Cover onions with cheese and set tarts under hot broiler to bubble and brown cheese. Serve hot.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 744.88 Kcal (3119 kJ)
Calories from fat 385.98 Kcal
% Daily Value*
Total Fat 42.89g 66%
Cholesterol 119.57mg 40%
Sodium 623.1mg 26%
Potassium 307.85mg 7%
Total Carbs 49.5g 17%
Sugars 8.33g 33%
Dietary Fiber 9.13g 37%
Protein 40.7g 81%
Vitamin C 5.9mg 10%
Vitamin A 0.1mg 2%
Iron 4.3mg 24%
Calcium 1492.2mg 149%
Amount Per 100 g
Calories 262.64 Kcal (1100 kJ)
Calories from fat 136.1 Kcal
% Daily Value*
Total Fat 15.12g 66%
Cholesterol 42.16mg 40%
Sodium 219.7mg 26%
Potassium 108.55mg 7%
Total Carbs 17.45g 17%
Sugars 2.94g 33%
Dietary Fiber 3.22g 37%
Protein 14.35g 81%
Vitamin C 2.1mg 10%
Iron 1.5mg 24%
Calcium 526.2mg 149%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 17.7
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top