French Cinnamon Muffins Recipe

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French Cinnamon Muffins
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease muffin cups or line with paper muffin liners.
  2. In a medium mixing bowl, stir together flour, 1/2 cup sugar, baking powder, nutmeg and salt.
  3. Make a well in the center of the mixture. Stir together egg, milk and 1/3 cup melted butter. Add egg mixture to flour mixture; stir until just moistened (batter may be lumpy).
  4. Spoon batter into prepared muffin cups.
  5. Bake in preheated oven for 20 to 25 minutes.
  6. Meanwhile, combine 1/4 cup sugar, cinnamon When muffins are finished baking, dip tops of muffins in the melted butter, and then in the cinnamon sugar mixture. Serve
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 556.19 Kcal (2329 kJ)
Calories from fat 287.64 Kcal
% Daily Value*
Total Fat 31.96g 49%
Cholesterol 122.06mg 41%
Sodium 111.31mg 5%
Potassium 313.82mg 7%
Total Carbs 60.98g 20%
Sugars 23.63g 95%
Dietary Fiber 1.64g 7%
Protein 7.43g 15%
Vitamin A 0.4mg 12%
Iron 0.9mg 5%
Calcium 144.5mg 14%
Amount Per 100 g
Calories 368.37 Kcal (1542 kJ)
Calories from fat 190.51 Kcal
% Daily Value*
Total Fat 21.17g 49%
Cholesterol 80.84mg 41%
Sodium 73.72mg 5%
Potassium 207.85mg 7%
Total Carbs 40.39g 20%
Sugars 15.65g 95%
Dietary Fiber 1.09g 7%
Protein 4.92g 15%
Vitamin A 0.2mg 12%
Iron 0.6mg 5%
Calcium 95.7mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.5
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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