Directions:
- Beat eggs and add milk, sugar, nutmeg.
- Dip bread in mixture, coating both sides.
- Fry in butter, browning both sides.
- Freeze on greased baking pan. Stack slices with freezer paper between them and put in plastic freezer bag.
- To Serve: Pop in toaster, serve with butter, sliced bananas on top covered with maple syrup.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 763.13 Kcal (3195 kJ) | ||
| Calories from fat | 91.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.2g | 16% | |
|---|---|---|---|
| Cholesterol | 92.09mg | 31% | |
| Sodium | 2439.77mg | 102% | |
| Potassium | 626.97mg | 13% | |
| Total Carbs | 140.54g | 47% | |
| Sugars | 21.42g | 86% | |
| Dietary Fiber | 6g | 24% | |
| Protein | 23.27g | 47% | |
| Vitamin C | 2.7mg | 4% | |
| Iron | 7.2mg | 40% | |
| Calcium | 235.7mg | 24% | |
| Amount Per 100 g | |||
| Calories | 279.48 Kcal (1170 kJ) | ||
| Calories from fat | 33.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.74g | 16% | |
|---|---|---|---|
| Cholesterol | 33.73mg | 31% | |
| Sodium | 893.5mg | 102% | |
| Potassium | 229.61mg | 13% | |
| Total Carbs | 51.47g | 47% | |
| Sugars | 7.84g | 86% | |
| Dietary Fiber | 2.2g | 24% | |
| Protein | 8.52g | 47% | |
| Vitamin C | 1mg | 4% | |
| Iron | 2.7mg | 40% | |
| Calcium | 86.3mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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