Four Cheese Strata Recipe

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Four Cheese Strata
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  1. Spray a square baking pan with nonstick cooking spray then set aside.
  2. In frying pan over medium heat sauté onion in olive oil for 10 minutes.
  3. Add mushrooms and marjoram then sauté until mushrooms are tender about 5 minutes more.
  4. Add garlic and sauté until fragrant about 1 minute longer.
  5. Cut bread into 1” cubes then arrange half of the cubes over bottom of baking pan.
  6. Top with onion and mushroom mixture.
  7. Combine cheddar, mozzarella and parmesan cheeses then sprinkle over mushroom mixture.
  8. Top with remaining bread cubes.
  9. Blend eggs, milk, mustard, salt and pepper then pour over bread and top with cheese slices.
  10. Cover tightly with plastic wrap and refrigerate overnight.
  11. Uncover and bake in preheated 350 degree oven for 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 367.41 Kcal (1538 kJ)
Calories from fat 194.28 Kcal
% Daily Value*
Total Fat 21.59g 33%
Cholesterol 197.33mg 66%
Sodium 858.63mg 36%
Potassium 339.91mg 7%
Total Carbs 20.16g 7%
Sugars 6.11g 24%
Dietary Fiber 3.46g 14%
Protein 23.64g 47%
Vitamin C 2mg 3%
Iron 2.8mg 16%
Calcium 652.9mg 65%
Amount Per 100 g
Calories 161.85 Kcal (678 kJ)
Calories from fat 85.58 Kcal
% Daily Value*
Total Fat 9.51g 33%
Cholesterol 86.93mg 66%
Sodium 378.24mg 36%
Potassium 149.73mg 7%
Total Carbs 8.88g 7%
Sugars 2.69g 24%
Dietary Fiber 1.52g 14%
Protein 10.41g 47%
Vitamin C 0.9mg 3%
Iron 1.2mg 16%
Calcium 287.6mg 65%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
  • 10

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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