Fluffy Coconut Frosting Recipe

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Fluffy Coconut Frosting
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Ingredients
7
Count
Nutrition
136
Calories
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Ingredients:

  • 1 cup sugar
  • 1/4 cup water
  • dash of salt
  • 3 large egg whites

Directions:

  1. Combine first 5 ingredients in top of a double boiler; place egg white mixture over barely simmering water in bottom of double boiler on cooktop. Beat at high speed of a hand-held mixer until stiff peaks form and candy thermometer registers 160°. Add extracts; beat until blended.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 135.58 Kcal (568 kJ)
Calories from fat 2.62 Kcal
% Daily Value*
Total Fat 0.29g 0%
Sodium 80.93mg 3%
Potassium 73.44mg 2%
Total Carbs 30.5g 10%
Sugars 29.78g 119%
Protein 2.72g 5%
Calcium 3.7mg 0%
Amount Per 100 g
Calories 190.38 Kcal (797 kJ)
Calories from fat 3.68 Kcal
% Daily Value*
Total Fat 0.41g 0%
Sodium 113.65mg 3%
Potassium 103.13mg 2%
Total Carbs 42.83g 10%
Sugars 41.82g 119%
Protein 3.82g 5%
Calcium 5.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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