Fluffier Frosting Recipe

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Fluffier Frosting
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Ingredients:

Directions:

  1. Place the prepared frosting in a bowl; using a spatula fold in thawed cool whip starting with only 1/2 cup and adding in more to acheive desired consistancy.
  2. Any remaining Cool Whip may be re-frozen for another use.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 21.9 Kcal (92 kJ)
Calories from fat 20.93 Kcal
% Daily Value*
Total Fat 2.33g 4%
Cholesterol 8.33mg 3%
Sodium 2.55mg 0%
Potassium 7.28mg 0%
Total Carbs 0.23g 0%
Protein 0.15g 0%
Vitamin C 0.1mg 0%
Calcium 5.2mg 1%
Amount Per 100 g
Calories 292 Kcal (1223 kJ)
Calories from fat 279 Kcal
% Daily Value*
Total Fat 31g 4%
Cholesterol 111mg 3%
Sodium 34mg 0%
Potassium 97mg 0%
Total Carbs 3g 0%
Protein 2g 0%
Vitamin C 1mg 0%
Calcium 69mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • sugar free

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