Flourless Chocolate Cake Recipe

Posted by
Rate It!
Flourless Chocolate Cake
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Place rack on middle level and pre-heat oven to 350 degrees F.
  2. In a small bowl, melt chocolate in microwave on medium power for two minutes, stopping frequently to stir.
  3. In food processor or blender, combine beans, eggs and egg substitute, blending on high for 30 seconds. Add chocolate, sugar, mayonnaise and baking powder and process until smooth.
  4. Pour mixture into 9 heart-shaped non-stick baking pan or a round pan, baking for 45 minutes or until an inserted knife comes out clean.
  5. Cool and dust with powdered sugar.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 456.74 Kcal (1912 kJ)
Calories from fat 181 Kcal
% Daily Value*
Total Fat 20.11g 31%
Cholesterol 127.68mg 43%
Sodium 170.23mg 7%
Potassium 277.41mg 6%
Total Carbs 59.35g 20%
Sugars 43.62g 174%
Dietary Fiber 6.39g 26%
Protein 14.78g 30%
Vitamin C 0.6mg 1%
Iron 3.2mg 18%
Calcium 88.6mg 9%
Amount Per 100 g
Calories 346.97 Kcal (1453 kJ)
Calories from fat 137.5 Kcal
% Daily Value*
Total Fat 15.28g 31%
Cholesterol 96.99mg 43%
Sodium 129.32mg 7%
Potassium 210.74mg 6%
Total Carbs 45.09g 20%
Sugars 33.14g 174%
Dietary Fiber 4.86g 26%
Protein 11.23g 30%
Vitamin C 0.4mg 1%
Iron 2.5mg 18%
Calcium 67.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top