Apple Cider Cupcakes Recipe

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Apple Cider Cupcakes
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Ingredients:

Directions:

  1. Preheat oven to 350. Grease or line 12 cupcake wells.
  2. Make cupcakes: In large bowl, cream together butter and sugar. Add eggs, beat well. Add the baking powder, cinnamon and salt. Stir. Add the flour alternately with the apple cider until thoroughly combined. Pour into prepared cupcake pan, filling each cup 3/4 way full. Bake 20 minutes or until a toothpick inserted in the center of the center cupcake comes out clean. Cool completely.
  3. Make Frosting: Put the apple cider in a small pan and bring to a boil over high heat. Continue to boil until the cider is reduced to about 2 tablespoons (it will be slightly syrupy). Set aside to cool completely. With an electric mixer, beat together cooled reduced cider, cream cheese, pinch of salt, and 1 cup of the powdered sugar. Add enough additional powdered sugar for desired frosting texture.
  4. Frost cupcakes!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2346.83 Kcal (9826 kJ)
Calories from fat 1074.77 Kcal
% Daily Value*
Total Fat 119.42g 184%
Cholesterol 174.03mg 58%
Sodium 3575.12mg 149%
Potassium 4218.39mg 90%
Total Carbs 298.37g 99%
Sugars 158.09g 632%
Dietary Fiber 7.31g 29%
Protein 28.37g 57%
Vitamin C 0.6mg 1%
Vitamin A 0.3mg 9%
Iron 4.6mg 26%
Calcium 465.1mg 47%
Amount Per 100 g
Calories 409.81 Kcal (1716 kJ)
Calories from fat 187.68 Kcal
% Daily Value*
Total Fat 20.85g 184%
Cholesterol 30.39mg 58%
Sodium 624.29mg 149%
Potassium 736.62mg 90%
Total Carbs 52.1g 99%
Sugars 27.61g 632%
Dietary Fiber 1.28g 29%
Protein 4.95g 57%
Vitamin C 0.1mg 1%
Iron 0.8mg 26%
Calcium 81.2mg 47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 56.1
    Points
  • 65
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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