Fisherman's Pie Recipe

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Fisherman's Pie
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Ingredients:

Directions:

  1. Preheat the oven to 375 degrees F (190 degrees C).
  2. Arrange cod in a single layer in a large baking dish; set aside.
  3. Melt butter in a saucepan over medium-low heat. Whisk in flour, and stir until the mixture becomes paste-like and light golden brown, 2 to 5 minutes.
  4. Gradually whisk warm milk into the flour mixture and bring to a simmer over medium heat. Whisk until the sauce is thick and smooth, about 5 minutes.
  5. Whisk in white Cheddar cheese, then mix onion, spinach, salt, and black pepper into the sauce.
  6. Remove saucepan from heat and stir in garlic. If sauce is too thick, stir in more warm milk, 1 tablespoon at a time.
  7. Pour sauce over fish in baking dish.
  8. Layer mashed potatoes on top.
  9. Bake in the preheated oven for 30 minutes, then sprinkle with yellow Cheddar cheese. Continue baking until fish is easily flaked with a fork, 15 to 20 minutes more.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 378.77 Kcal (1586 kJ)
Calories from fat 161.74 Kcal
% Daily Value*
Total Fat 17.97g 28%
Cholesterol 91.9mg 31%
Sodium 948.3mg 40%
Potassium 515.76mg 11%
Total Carbs 27.74g 9%
Sugars 8.09g 32%
Dietary Fiber 2.26g 9%
Protein 25.08g 50%
Vitamin C 5.6mg 9%
Vitamin A 0.5mg 17%
Iron 1.2mg 7%
Calcium 389.1mg 39%
Amount Per 100 g
Calories 122.1 Kcal (511 kJ)
Calories from fat 52.14 Kcal
% Daily Value*
Total Fat 5.79g 28%
Cholesterol 29.63mg 31%
Sodium 305.7mg 40%
Potassium 166.26mg 11%
Total Carbs 8.94g 9%
Sugars 2.61g 32%
Dietary Fiber 0.73g 9%
Protein 8.09g 50%
Vitamin C 1.8mg 9%
Vitamin A 0.2mg 17%
Iron 0.4mg 7%
Calcium 125.4mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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