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Fish Tacos With Summer Salsa Recipe

Fish Tacos With Summer Salsa Recipe

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Ingredients:

Serving

1 lb halibut fillet (or other meaty white fish)
2 limes , juice of
1 (11 oz) can whole tomatillos, drained
4 small zucchini, peeled, seeded, and cut into small cubes
1/4 cup chopped cilantro leaf (and stems )
2 1/2 tsp coarse salt
8 (6 inch) corn tortillas
2 tbsp chili powder
1/4 tsp cayenne pepper
1 tbsp extra virgin olive oil
1 hass avocado, peeled and thinly sliced

Directions:

Preheat oven to 225°; place fish in a bowl and drizzle with half of the lime juice; cover and refrigerate for 15 minutes.
Using your hands, squeeze the juice and flesh from the tomatillos, 1 at a time, into a medium bowl; discard the skins.
Mash the tomatillos with a fork.
Add in the zucchini and the remaining lime juice, the cilantro, and 2 teaspoons salt; toss to combine.
Spread the tortillas on 2 baking sheets and warm in the oven for about 10 minutes.
In a small bowl, combine the chili powder, cayenne pepper, and 1/2 teaspoon salt.
Remove fish from lime juice; pat dry and cover with the spice rub.
Heat the olive oil in a large nonstick skillet over medium heat; cook fish about 4 minutes on each side.
Break the fish into bite-sized pieces and season to taste with salt.
Arrange fish in the tortillas with some of the salsa and avocado slices; fold up and eat.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	374.72 Kcal (1569 kJ)
Calories from fat	195.05 Kcal
		% Daily Value*
Total Fat	21.67g	33%
Cholesterol	52.15mg	17%
Sodium	1632.96mg	68%
Potassium	582.59mg	12%
Total Carbs	28.14g	9%
Sugars	1.73g	7%
Dietary Fiber	5.6g	22%
Protein	20.04g	40%
Vitamin C	14.7mg	25%
Iron	2.8mg	16%
Calcium	71.1mg	7%

Amount Per 100 g
Calories	166.16 Kcal (696 kJ)
Calories from fat	86.49 Kcal
		% Daily Value*
Total Fat	9.61g	33%
Cholesterol	23.12mg	17%
Sodium	724.07mg	68%
Potassium	258.33mg	12%
Total Carbs	12.48g	9%
Sugars	0.77g	7%
Dietary Fiber	2.48g	22%
Protein	8.89g	40%
Vitamin C	6.5mg	25%
Iron	1.3mg	16%
Calcium	31.5mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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