Fish Marinade Recipe

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Fish Marinade
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Ingredients:

Directions:

  1. Combine all ingredients in a glass container. Store in the refrigerator.
  2. This marinade is perfect for fish. The low acid level will not cook the fish before it hits the grill. The combination of soy sauce and brown sugar gives it a Teriyaki flavor.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 96.62 Kcal (405 kJ)
Calories from fat 0.14 Kcal
% Daily Value*
Total Fat 0.02g 0%
Sodium 2684.41mg 112%
Potassium 180.94mg 4%
Total Carbs 12.9g 4%
Sugars 8.52g 34%
Dietary Fiber 1.02g 4%
Protein 5.59g 11%
Vitamin C 2.2mg 4%
Iron 1.1mg 6%
Calcium 28.4mg 3%
Amount Per 100 g
Calories 69.9 Kcal (293 kJ)
Calories from fat 0.1 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 1942.17mg 112%
Potassium 130.91mg 4%
Total Carbs 9.33g 4%
Sugars 6.16g 34%
Dietary Fiber 0.74g 4%
Protein 4.05g 11%
Vitamin C 1.6mg 4%
Iron 0.8mg 6%
Calcium 20.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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