Lamb:.
Trim fat from lamb. Cut slits all over lamb; insert garlic slivers in each. Sprinkle all over with salt and pepper. Lay bay leaves in centre of roasting pan; place lamb on top. Drizzle with 1 tbsp of lime juice.
Roast in 400°F oven for 30 minutes. Reduce temperature to 325°F Whisk together the remaining lime juice and oil; spoon over lamb. Baste with pan juices for 15 minutes until lamb reaches desired doneness, about 1 hour for medium rare or internal temperature of 150°F.
Sarsa:.
In a small skillet, toast rice over medium heat until nutty brown, 5 to 7 minutes. Place in spice grinder or blender and process into fine powder. Transfer to bowl; set aside. Add oil to skillet; increase heat to medium- high. Add shallots and garlic sauté until lightly browned. Add liver; sauté until seared. Reduce heat to low; add paprika,turmeric, pepper, cayenne and cloves. Cook, stirring for 30 seconds. Add stock and bring to a boil; remove from heat and let cool slightly.
Scrape mixture into blender; puree and transfer to saucepan. Stir in soy sauce, sugar, vinegar and 1/2 cup water; add bay leaf. Bring to a simmer; stir in the rice powder. Simmer over low heat, stirring often, until thick and smooth, 15 to 20 minutes. Remove bay leaf and transfer to a bowl.
Carve lamb; serve with sarsa.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	230.84 Kcal (966 kJ)
Calories from fat	141.7 Kcal
		% Daily Value*
Total Fat	15.74g	24%
Cholesterol	86.18mg	29%
Sodium	639.43mg	27%
Potassium	246.9mg	5%
Total Carbs	7.06g	2%
Sugars	3.14g	13%
Dietary Fiber	0.64g	3%
Protein	14.85g	30%
Vitamin C	3.9mg	7%
Vitamin A	0.8mg	26%
Iron	2.4mg	13%
Calcium	21.6mg	2%

Amount Per 100 g
Calories	157.42 Kcal (659 kJ)
Calories from fat	96.64 Kcal
		% Daily Value*
Total Fat	10.74g	24%
Cholesterol	58.77mg	29%
Sodium	436.06mg	27%
Potassium	168.38mg	5%
Total Carbs	4.81g	2%
Sugars	2.14g	13%
Dietary Fiber	0.44g	3%
Protein	10.13g	30%
Vitamin C	2.7mg	7%
Vitamin A	0.5mg	26%
Iron	1.6mg	13%
Calcium	14.7mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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