Favorite Gingersnaps Recipe

Posted by
Rate It!
Favorite Gingersnaps
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 3/4 cup shortening
  • 1 cup sugar
  • 1/4 cup molasses
  • 1 egg
  • 2 cups plain flour
  • 1 tsp cinnamon
  • 1 tsp clove
  • 1 tsp ginger
  • 1/4 tsp salt

Directions:

  1. Cream shortening and sugar.
  2. Add molasses and egg, beat well.
  3. Add sifted dry ingredients and mix.
  4. Roll into marble size balls and dip in sugar.
  5. Place 2 inches apart on greased cookie sheet.
  6. Bake at 375 degrees for 15 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4500.82 Kcal (18844 kJ)
Calories from fat 1977.41 Kcal
% Daily Value*
Total Fat 219.71g 338%
Cholesterol 163.68mg 55%
Sodium 9869.58mg 411%
Potassium 1905.33mg 41%
Total Carbs 604.21g 201%
Sugars 298.48g 1194%
Dietary Fiber 34.54g 138%
Protein 43.72g 87%
Vitamin C 0.2mg 0%
Iron 24.2mg 135%
Calcium 1111.4mg 111%
Amount Per 100 g
Calories 445.4 Kcal (1865 kJ)
Calories from fat 195.69 Kcal
% Daily Value*
Total Fat 21.74g 338%
Cholesterol 16.2mg 55%
Sodium 976.7mg 411%
Potassium 188.55mg 41%
Total Carbs 59.79g 201%
Sugars 29.54g 1194%
Dietary Fiber 3.42g 138%
Protein 4.33g 87%
Iron 2.4mg 135%
Calcium 110mg 111%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 107.5
    Points
  • 123
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top