Favorite Chocolate Cake Recipe

Posted by
Rate It!
Favorite Chocolate Cake
Add your photo!
Ingredients
11
Count
Nutrition
213
Calories
Total time
35
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Note: For sour milk, use 3/4 tsp white vinegar or lemon juice and add enough milk to make 1/4 cup. Let it stand for 5 minutes before you use it.
  2. Preheat oven to 350.
  3. Grease and flour 8 inch square baking pan.
  4. Cream butter and sugar together in a large bowl, scraping often, at medium speed of your electric mixer until mixture is creamy.
  5. Add sour milk, the melted chocolate, egg and vanilla.
  6. Beat until smooth.
  7. Turn mixer to low speed.
  8. Add dry ingredients and beat until well mixed but do not overbeat.
  9. Add boiling water and continue beating until smooth.
  10. Pour into pan and bake 35 to 40 minutes. A toothpick inserted in the center should come out clean.
  11. If you want, serve with a dollop of whipped cream or dusting of powdered sugar.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 212.69 Kcal (890 kJ)
Calories from fat 75.95 Kcal
% Daily Value*
Total Fat 8.44g 13%
Cholesterol 25.99mg 9%
Sodium 601.99mg 25%
Potassium 100.54mg 2%
Total Carbs 32.43g 11%
Sugars 13.34g 53%
Dietary Fiber 2.47g 10%
Protein 3.36g 7%
Vitamin C 0.4mg 1%
Iron 1.3mg 7%
Calcium 58mg 6%
Amount Per 100 g
Calories 295.23 Kcal (1236 kJ)
Calories from fat 105.41 Kcal
% Daily Value*
Total Fat 11.71g 13%
Cholesterol 36.07mg 9%
Sodium 835.58mg 25%
Potassium 139.55mg 2%
Total Carbs 45.01g 11%
Sugars 18.52g 53%
Dietary Fiber 3.43g 10%
Protein 4.67g 7%
Vitamin C 0.5mg 1%
Iron 1.8mg 7%
Calcium 80.5mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top