Farmhouse White Multi-Grain Cheese Bread - Bread Machine Recipe

Posted by
Rate It!
Farmhouse White Multi-Grain Cheese Bread - Bread Machine
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Depending on the order of ingredients for your bread machine - place either wet or dry ingredients into the bread pan of the bread machine; I have put this list in order of wet to dry.
  2. Set your bread machine for a White 2lb loaf, rapid or normal and I find a medium crust works well on this - but it's up to personal taste!
  3. Check within the first 5 minutes if there is enough liquid to dry, I say this as flours from different parts of the world can differ greatly! (Adjust if necessary - it is NOT usual to have to add more or less than a few millilitres or grammes either way.
  4. Bake on desired setting according to your bread machine.
  5. Carefully remove pan from the machine when the cooking cycle has finished.
  6. Cool slightly before slicing and spreading with lashings of butter - Mmmmmmmmm!
  7. (Don't forget to check BEFORE slicing if the mixing paddle is still inside the loaf - remove gently if it is.).
  8. Great toasted next day and also great for Cheese & Pickle Sandwiches on the same day - or Cheese and Ham, or Cheese & Chutney, or Cheese & Onion - anything in fact!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 633.42 Kcal (2652 kJ)
Calories from fat 126.82 Kcal
% Daily Value*
Total Fat 14.09g 22%
Cholesterol 11.38mg 4%
Sodium 780.33mg 33%
Potassium 120.24mg 3%
Total Carbs 102.64g 34%
Sugars 3.04g 12%
Dietary Fiber 8.22g 33%
Protein 22.49g 45%
Iron 4.7mg 26%
Calcium 170.1mg 17%
Amount Per 100 g
Calories 243.03 Kcal (1018 kJ)
Calories from fat 48.66 Kcal
% Daily Value*
Total Fat 5.41g 22%
Cholesterol 4.37mg 4%
Sodium 299.4mg 33%
Potassium 46.13mg 3%
Total Carbs 39.38g 34%
Sugars 1.17g 12%
Dietary Fiber 3.15g 33%
Protein 8.63g 45%
Iron 1.8mg 26%
Calcium 65.3mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 13
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top