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Farfalle with Asparagus, Roasted Shallots and Blue Cheese Recipe

Farfalle with Asparagus, Roasted Shallots and Blue Cheese Recipe

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Farfalle with Asparagus, Roasted Shallots and Blue Cheese

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Ingredients

Count

Nutrition

644

Calories

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Ingredients:

Serving

1 1/2 lb medium shallots (about 24), peeled , halved lengthwise
4 tbsp olive oil
1 cup fresh breadcrumbs made from french bread
1 1/2 lb farfalle ( bow-tie) pasta
2 lb thin asparagus, trimmed, cut diagonally into 11/2-inch pieces
1 lb creamy blue cheese (such as saga blue or gorgonzola) , cut into 1/2-inch pieces

Directions:

Preheat oven to 375°F. Toss shallots with 2 tablespoons oil on baking sheet; spread in single layer. Sprinkle with salt and pepper. Bake until tender and golden brown, stirring occasionally, about 35 minutes.
Stir 2 tablespoons oil and breadcrumbs in skillet over medium heat until crumbs brown, about 4 minutes. (Shallots and crumbs can be made 8 hours ahead. Cover separately; keep at room temperature.)
Cook pasta in large pot of boiling salted water 10 minutes. Add asparagus; cook until asparagus is crisp-tender and pasta is tender but still firm to bite, about 4 minutes. Drain pasta and asparagus. Transfer to large bowl. Immediately add blue cheese and shallots. Toss until cheese melts and pasta is well coated. Season with salt and pepper. Transfer to bowls. Sprinkle with breadcrumbs.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	643.96 Kcal (2696 kJ)
Calories from fat	316.76 Kcal
		% Daily Value*
Total Fat	35.2g	54%
Cholesterol	56.69mg	19%
Sodium	1071.02mg	45%
Potassium	877.52mg	19%
Total Carbs	55.13g	18%
Sugars	13.24g	53%
Dietary Fiber	6.82g	27%
Protein	30.43g	61%
Vitamin C	18.1mg	30%
Iron	99.4mg	552%
Calcium	477.3mg	48%

Amount Per 100 g
Calories	128.21 Kcal (537 kJ)
Calories from fat	63.07 Kcal
		% Daily Value*
Total Fat	7.01g	54%
Cholesterol	11.29mg	19%
Sodium	213.24mg	45%
Potassium	174.71mg	19%
Total Carbs	10.98g	18%
Sugars	2.64g	53%
Dietary Fiber	1.36g	27%
Protein	6.06g	61%
Vitamin C	3.6mg	30%
Iron	19.8mg	552%
Calcium	95mg	48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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