Family Style Enchilada Dinner Recipe

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Family Style Enchilada Dinner
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Ingredients:

Directions:

  1. Brown chuck, onion and garlic in large pot
  2. Add sauces and cheese.
  3. After cheese is melted, add tortillas.
  4. Sopapillas:.
  5. Pat each biscuit down as flat as possible; Cut in half and drop into boiling shortening/oilfor about 45-60 seconds.
  6. Serve with butter and honey.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1284.89 Kcal (5380 kJ)
Calories from fat 1143.45 Kcal
% Daily Value*
Total Fat 127.05g 195%
Cholesterol 89.64mg 30%
Sodium 882.68mg 37%
Potassium 467mg 10%
Total Carbs 9.79g 3%
Sugars 6.09g 24%
Dietary Fiber 0.6g 2%
Protein 30.47g 61%
Vitamin C 1.5mg 3%
Iron 2.3mg 13%
Calcium 192mg 19%
Amount Per 100 g
Calories 422.91 Kcal (1771 kJ)
Calories from fat 376.36 Kcal
% Daily Value*
Total Fat 41.82g 195%
Cholesterol 29.5mg 30%
Sodium 290.53mg 37%
Potassium 153.71mg 10%
Total Carbs 3.22g 3%
Sugars 2g 24%
Dietary Fiber 0.2g 2%
Protein 10.03g 61%
Vitamin C 0.5mg 3%
Iron 0.8mg 13%
Calcium 63.2mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 36.2
    Points
  • 36
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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