Skyline Chili Recipe

Posted by
Rate It!
Skyline Chili
Add your photo!



  1. Bring water to a boil in a large pot.
  2. Add the ground beef-raw-stir until seperated and reduce heat to simmer.
  3. Add onions, garlic, tomato sauce, cider vinegar and worcestershire sauce.
  4. Stir to mix well.
  5. Add peppercorns, allspice, cloves, bay, salt, cinnamon, cayenne and chocolate.
  6. Bring to a boil then reduce to a simmer for 3 hours.
  7. Cool and refrigerate overnight.
  8. Skin off all of the fat and discard along with the bay leaf.
  9. Reheat and serve over hot spaghetti.
  10. Options are Cheddar cheese grated bacon bits red kidney beans onion oyster crackers.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 356.08 Kcal (1491 kJ)
Calories from fat 119.99 Kcal
% Daily Value*
Total Fat 13.33g 21%
Cholesterol 142.88mg 48%
Sodium 1481.99mg 62%
Potassium 1049.92mg 22%
Total Carbs 11.26g 4%
Sugars 3.2g 13%
Dietary Fiber 2.91g 12%
Protein 51.44g 103%
Vitamin C 6.5mg 11%
Iron 5.4mg 30%
Calcium 98.8mg 10%
Amount Per 100 g
Calories 65.58 Kcal (275 kJ)
Calories from fat 22.1 Kcal
% Daily Value*
Total Fat 2.46g 21%
Cholesterol 26.32mg 48%
Sodium 272.94mg 62%
Potassium 193.36mg 22%
Total Carbs 2.07g 4%
Sugars 0.59g 13%
Dietary Fiber 0.54g 12%
Protein 9.47g 103%
Vitamin C 1.2mg 11%
Iron 1mg 30%
Calcium 18.2mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.7
  • 9

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top